Milled Cereals (37%) [Wholegrain Wheat Flour (33%), Wholegrain Rye Flour (0.75%), Wholegrain Oat Flour (0.75%), Wholegrain Spelt Flour (wheat) (0.75%), Millet Flour (0.75%), Rice Flour (0.75%), Buckwheat Flour (0.75%)], Skimmed Milk Powder (25%), Demineralised Whey Powder (from milk), Vegetable Oils (Sunflower Oil, Rapeseed Oil, High Oleic Sunflower Oil, Coconut Oil), Apple Powder (5%), Banana Flakes (2%), Pear Flakes (Pear, Rice Flour) (1%), Orange Flakes (Orange, Rice Flour) (0.5%), Minerals (Calcium carbonate, Iron pyrophosphate, Potassium iodide), Vitamins (Vitamin C, Vitamin B1, Vitamin A, Vitamin D3).

Allergy advice: For allergens, including cereals containing gluten, see ingredients highlighted in bold.

1     25g serving of cereal (approximately 3 ½ tablespoons) made with 75ml of water (approximately 5 tablespoons).

*     No added sugar. Contains naturally occurring sugars and salt only.

†     Labelling Reference Value for infants and young children.

Yummy porridge in 3 easy steps

1. For every 1 level spoonful of cereal...
2. Mix 1 1/2 spoonfuls of warm, previously boiled water.
3. Stir & enjoy! 

Tips

• Preparation instructions are a ratio guide only. 
• Let your little one’s appetite lead the way. Carefully observe your baby; they will let you know when they have had enough. 
• Add more or less liquid to alter the consistency. 
• Use a clean bowl and feeding spoon. 
• Always check the temperature before feeding.