Free weaning plan - Register here
Cow & Gate Baby Rice 100g
A lot of care goes into making our baby cereals. That's why we use our highest quality ingredients, grown by farmers we know and trust. With no added sugar or salt, the gentle flavours and smooth textures are a great way to introduce your baby to breakfast.
Product info
Composition | Typical values per 100g dry product |
---|---|
Energy | 1634kJ/385kcal |
Fat | 1.2g |
of which, saturates | 0.2g |
Carbohydrates | 85.6g |
of which, sugars* | 0.4g |
Fibre | 0.5g |
Protein | 7.7g |
Salt | 0.02g |
Vitamins | |
Thiamin (B1) | 0.9 mg |
Thiamin (B1) | 180% LRV† |
* Naturally occurring sugars. Contains naturally occurring sugar only.
† Labelling Reference Value for infants & young children.
Preparation Instructions:
Yummy baby rice in 3 easy steps...
1. For every 1 spoonful of cereal...
2. Mix 3½ spoonfuls of your baby's usual milk
3. Stir & enjoy!
Tips
• Little appetites may vary. Preparation instructions are a ratio guide only.
• Add more or less liquid to alter the consistency.
• Use a clean bowl and feeding spoon.
• Always check the temperature before feeding.
Storage instructions:
Please store this product in a cool, dry place (not in the fridge) and once opened use within 28 days.
This product is available at Tesco, Supervalu, Dunnes.
Other products in this range
Useful articles from C&G baby club
Important notice
Breastfeeding is recommended for the first 6 months of life. The Department of Health recommend weaning at around 6 months. Please speak with a healthcare professional before introducing solid foods.
Our highest quality standards
At Cow & Gate we test our range to high standards so you can be sure you are making the right choice when you choose our baby and toddler milks or foods.
Any more questions?
Our specialist baby advisors and experienced mums are here to talk and ready to help whenever you need them. You can call us or reach us on Live Chat 8.30am-5.30pm Monday-Friday.
Phone
Call 1800 570 570
FAQs
For all the latest information
Email Us
Send us an email
8.30 am - 5.30pm Monday-Friday